Reimagining Thanksgiving Leftovers: A Delectable Casserole Recipe 2023

“Discover a delightful twist on Thanksgiving leftovers with our creative casserole recipe. Turn your turkey remnants into a scrumptious masterpiece, blending the essence of holiday flavors in a single dish. Perfect for easy, family-friendly cooking that brings the joy of Thanksgiving back to the table.”

Casserole recipe

Transforming Thanksgiving Leftovers: A Scrumptious Casserole Creation

This dish is a breeze to make, and you can adjust it based on the quantity of each leftover you have. If your fridge is overflowing, double the recipe and opt for a spacious 9×13 pan.

Flexibility is key, so feel free to tweak the ingredients to match your taste preferences and what’s lingering in your post-Thanksgiving refrigerator. Pair it with some leftover rolls, and you’ve got a piping hot meal that brings back all the delightful flavors of Thanksgiving.

Casserole recipe

After the effort, expense, and time invested in hosting a Thanksgiving feast, tossing out any leftovers is simply not an option in my household!

You might as well dub this creation “Leftover Turkey Casserole” because it revolves around the turkey remnants from your Thanksgiving dinner. Alongside the turkey, you can layer a medley of ingredients:

  • Mashed potatoes
  • Turkey gravy
  • Stuffing (or breadcrumbs if you’re short on leftover stuffing)
  • Corn
  • Green beans
  • Rice
  • Carrots
  • Peas
  • Whole berry cranberry sauce or jellied cranberry sauce
  • Cheddar cheese

Thanksgiving Leftover Casserole

Ingredients:

  • 1 1/2 cups shredded turkey
  • 3/4 cup cranberry sauce
  • 2 cups mashed potatoes
  • 1 cup corn
  • 1 cup turkey gravy
  • 2 tablespoons milk
  • 2 cups stuffing
  • Chicken broth or melted butter to taste

Step 1: Preheat your oven to 400 degrees. Combine shredded turkey and cranberry sauce, spreading the mixture evenly on the bottom of an 8×8 glass baking dish.

Step 2: Press down on the leftover mashed potatoes evenly and sprinkle corn over the top.

Step 3: Mix milk and leftover gravy, spreading the mixture evenly over potatoes and corn. Sprinkle leftover stuffing on top and lightly drizzle chicken broth over it to prevent drying.

Step 4: Cover with foil and bake at 400 degrees for 25-30 minutes or until heated through.

Casserole recipe

Enjoy! Happy Holidays!

Now, savor the delightful transformation of your Thanksgiving leftovers into a mouthwatering casserole that captures the essence of the holiday season. Happy cooking and even happier holidays!

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